During March and April, the BC worked on creating healthy habits surrounding food. We swapped our snacks for healthier options, planned ahead when shopping, and focused on creating lasting change by establishing habits we can continue past the end of …
The theme for March and April was helping others with food. We here at the BC researched food insecurity in our local community, and found several nonprofit organizations focused on reducing hunger and helping those who are food insecure. We …
The theme for March and April is helping others with and through food. Not only can gifts of food be extremely helpful, but every community has food insecure populations that can benefit from your help. For the next two months, we …
